Monday, June 21, 2010

Poor Man's Crab Cakes



Made these last night! I had a sticking to the baking sheet snafu, but I think I have some approximate baking times. Now, the original recipe says "fry" but I think they taste great baked. Also, I doubled the recipe, but I used 3 eggs instead of the 4 it would have called for. This is one of those very forgiving recipes that has a lot of room for adjustment!


2 cups shredded zucchini
1 cup seasoned breadcrumbs
1 tsp Old Bay
1 T. mayonaise
2 eggs

Mix together and fry. Or Bake at 350F for approximately 20-25 min. Flipping them once about 2/3 of the way through baking time is a good idea. Smaller is better here, it makes them easier to flip.